New Exhibits at the Southern Food & Beverage Museum
Visit the newest addition to the Tennessee exhibit and enjoy photographs from Dirty Pages: Nashville Women and the Recipes that Tell Their Stories.
Permanent Exhibits at the Southern Food & Beverage Museum
This exhibit showcases the life of Al Copeland, a successful local entrepreneur who founded the Popeyes Chicken fast food chain and brought the flavors and spices of New Orleans to the rest of the world.
Take a walk on the Trail of Smoke and Fire to discover which state you think would win at a barbecue cookout!
A focal point of the new home of the Southern Food & Beverage Museum is the Gallery of the South: States of Taste, a collection of exhibits on the food and foodways of each Southern state.
The National Food & Beverage Foundation is home to the Southern Food & Beverage Museum in New Orleans, and The Museum of the American Cocktail, with exhibits in New Orleans and Los Angeles.
Past Exhibits at the Southern Food & Beverage Museum
Sam Hanna's beautiful food photographs are on display through June 2015.
The Photography of Modernist Cuisine: The Exhibition, a collection of over 45 large-format photographs of food.
Selected photographs from the book The People's Place: Soul Food Restaurants and Reminiscences from the Civil Rights Era to Today.
Celebrate the 175th anniversary of Antoine's Restaurant with a special exhibit at Southern Food and Beverage Museum.