The Southern Food & Beverage Museum, Pacific Food & Beverage Museum, and The Museum of the American Cocktail host a variety of programs in New Orleans, Los Angeles, and beyond. See the following schedule for upcoming cooking classes, dinners, seminars, talks, tastings and more.
Interested in booking your next private event at the amazing Southern Food & Beverage Museum? Learn more here!
Support the National Food & Beverage Foundation while bidding on one-of-a-kind culinary and cultural experiences that are sure to satisfy your food loving friends!
Join cookbook author Nancie McDermott as she celebrates her new cookbook Fruit: A Savor the South Cookbook with a cooking demonstration and book signing at the Southern Food & Beverage Museum
Join author Brian Hoefling as he signs his new book, Distilled Knowledge, at the Southern Food & Beverage Museum.
Liz Williams signs her newest book at the East Bank Regional Library in Metairie.
Join SoFAB's partner Southbound Gardens for a short series of urban food production classes
Join SoFAB's librarians Angelique Carson and Nancy Burvant for a cocktail and more information about the John & Bonnie Boyd Hospitality & Culinary Libary.