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NOWFE Event: Makin' Groceries

  • Southern Food and Beverage Museum 1504 Oretha Castle Haley Blvd New Orleans, LA, 70113 United States (map)

Chef Nathan Richard from Kingfish and Bar Chef Abigail Gullo from SoBou lead a grocery run to Rouses Market, offering shopping tips as you peruse the aisles. After picking up supplies, everyone heads back to the Southern Food and Beverage Museum where your groceries turn into lunch with pairings.

Tickets are $75 per person (Prices subject to fees), Friday, May 22nd, 11:00 – 2:00pm (Rouses Markets – Baronne St. & SoFAB)

Please visit the New Orleans Wine & Food Experience's website for more information or go directly to to purchase your ticket.

Earlier Event: May 7
Soul Food Recipe Contest