Cirque De Cuisine
12:00 pm12:00

Cirque De Cuisine

  • French Quarter New Orleans, LA

Join the Southern Food & Beverage Museum for Cirque de Cuisine 2016, a unique opportunity to view ten historic and beautiful private kitchens located throughout the French Quarter.

Aw, Shucks: A Peated Feast
8:00 pm20:00

Aw, Shucks: A Peated Feast

  • The Bazaar by José Andrés

Join MOTAC for the next edition of Touring the Cocktail: Los Angeles, and enjoy finest single malt whiskies from Scotland's Bowmore and Laphroaig distilleries, plus delicacies, including oysters and several varieties of jamón, from The Bazaar by José Andrés.

Sake Hop for SoFAB
5:00 pm17:00

Sake Hop for SoFAB

  • French Quarter

Join SoFAB and the New Orleans Hotel Collection for an exciting night out on the town, sampling sake cocktails at five different French Quarter bars. Ticket sales will benefit Southern Food & Beverage Museum.

Guest Chef Dinner at Tujague's
7:00 pm19:00

Guest Chef Dinner at Tujague's

  • Tujague's Restaurant

Come join Chefs Isaac Toups, Alex Harrell and Marcus Woodham for a very special Bourbon Dinner to commemorate Tujague’s 160th Anniversary. Only $110 per person (all inclusive) the five course dinner with paired cocktails from Jefferson Bourbon will benefit the Southern Food & Beverage Museum.

Big Top Cake Competition
11:00 am11:00

Big Top Cake Competition

  • Southern Food & Beverage Museum

The Southern Food & Beverage Museum and John E Koerner & Co., Inc., present the first New Orleans Big Top Cake Competition and Bakery Carnival! Bakers compete for the best decorated cake and most delicious pastries in New Orleans, while the public gets to enjoy the delicious fruits of their labor and vote for their favorites!